Fourth of July
French Silk Pie
In this smooth and creamy French silk pie recipe, the chocolate filling is set inside a simple no-bake Oreo crust.
By Jesse Szewczyk
Chocolate Cream Pie
This easy chocolate pie recipe is a dream: creamy chocolate custard piled into a chocolate cookie crust and topped with whipped cream.
By Amy Mastrangelo
Shrimp Cocktail
This homemade shrimp cocktail gets dressed up with classic cocktail sauce—plus two other optional sauces that'll really make it a party.
By Jesse Szewczyk
Classic Cocktail Sauce
While many cocktail sauce recipes call for chili sauce, ketchup lets you add your desired level of spice to tailor it to your exact taste.
By Jesse Szewczyk
Hot and Smoky Tang Wings
These chipotle chicken wings are a little smoky and a little sweet, with a lip-smacking tartness from a secret ingredient that will keep your guests guessing.
By Anikah Shaokat
Philly Fluff Cake
Far less dense (and far more flavorful) than a traditional pound cake, the Philly fluff cake is known for its ethereally light, fluffy texture.
By Zoe Denenberg
Old Arthur’s Pork Belly Burnt Ends
This pork belly burnt ends recipe calls for a three-step process that candies the pork belly by smoking, then rendering, and adding barbecue sauce at the end.
By Adrian Miller
Beet Red Velvet Cake
This red velvet cake recipe uses beets to give the cake its supernaturally silken texture and a deep crimson hue.
By Kwame Onwuachi
37 BBQ Appetizers to Snack On While the Grill Heats Up
Kick off your summer cookout in style.
By The Editors of Epicurious
Trampoline Frappé
Nothing hits harder on a hot day than this nonalcoholic frappé: ruby strawberries, herbaceous basil, and tangy pineapple will quench your thirst.
By Al Sotack
Razzle Dazzle
This nonalcoholic drink—a soda fountain classic—pairs pineapple, lemon, and an easy homemade raspberry vinegar.
By Al Sotack
Summer Jam Floats
This fruity ice cream float will cool you off while satisfying your sweet tooth.
By Jesse Szewczyk
53 Fourth of July Recipes for a Fun-Filled Independence Day
We’ve got your July Fourth spread covered with festive recipes for ribs, grilled chicken, and sides.
By Joe Sevier and The Editors of Epicurious
41 Fourth of July Desserts for Star-Spangled Summer Fun
These patriotic desserts will be a hit at any Independence Day celebration.
By Zoe Denenberg
Strawberry Champagne Cupcakes
These strawberry-and-wine cupcakes are scented with fresh berries and a kiss of bubbly in both the cake and the frosting.
By Allyson Reedy
Red, White, and Berry Fourth of July Cake
A festive tumble of blue and red berries top this summer holiday layer cake.
By Kemp Minifie
Spring Potato Salad With Rhubarb
In addition to potatoes, this creamy springtime side dish is made with lightly simmered rhubarb.
By Søren Staun Petersen
71 BBQ Side Dishes to Add Some Zing to Your Next Cookout
These spectacular sides just might upstage the main event.
By Zoe Denenberg
Blueberry Pie
Instead of using only the zest and juice of a lemon in the filling, this blueberry pie recipe calls for half of the whole thing: peel, pith, and all.
By Rebecca Firkser
Frozen Watermelon Margarita
Shake up your next backyard BBQ with this frozen watermelon margarita recipe. It’ll cool you down faster than a dunk in the pool.
By The Gourmet Test Kitchen