Attention: This is not a smoothie, but you can have it for breakfast if you want.
Ingredients
Serves 2
Step 1
Preheat oven to 350°F. Toast walnuts on a rimmed baking sheet, tossing once, until slightly darkened in color and fragrant, 8–10 minutes. Let cool.
Step 2
Meanwhile, place dates in a small bowl and add 1/2 cup hot water to cover; soak 10 minutes to soften.
Step 3
Blend walnuts, dates with their soaking liquid, cinnamon, and salt in a blender until a coarse paste forms. Add ice cream and 3/4 cup cracked ice and blend until smooth. Divide shake between 2 glasses.
Leave a Review
Reviews (3)
Back to TopTHE most delicious and memorable milkshake EVER! I had my first one 45 yrs ago and have craved one ever since!
Anonymous
Duanesburg, NY
1/4/2022
Delicious and refreshing . Made for lunch on a hot day . Toasted the walnuts in the microwave and felt they were a great addition . Might try with frozen yoghurt, but will definitely make again.
busseroy
Illinois
7/5/2020
Really delicious and decadent! Not sure the walnuts are necessary. Will try without, next time.
jansan1
Orange County, CA.
7/20/2019
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